Ah, the most waited of them all. Dinner *epic music here*! Depending of the day, I eat right after work before working out, or I scramble my workout and then drag myself home and eat. And try not to fall asleep on the couch afterwards.
Meat and greens. This meal was beef, veggies, tofu and korean(ish) buchim sauce. And spring onions. A quick recipe for the tofu buchim:
You need 200g of firm tofu, 3 tsp soy sauce, 1 tsp chilipowder, 1 tsp crushed garlic, 1/2 tsp sesame seed oil, 1 tsp sesame seeds, 1 tsp sugar. Slice the tofu, throw it on a pan and mix the sauce while frying the tofu. Enjoy!
Since I eat pretty much anything, except tomatoes (hate ’em) my dinner is either beef, chicken or fish. Couple times a week I have rice, potatoes or pasta with my meat, but otherwise is a lot of veggies. Lucky me, I like my greens 😀
What do you eat for dinner?